We spend a lot of time in Byron Bay and every Thursday there is a wonderful farmer’s market where one stall sells a most fantastic assortment of sprouts – including sprouted chickpeas, lentils, mungbeans, peas, alfalfa as well as delicious soaked almonds. So easy to buy a bag of sprouts,...
Pilaf Pie with Chicken, Sultanas and Sweet Spices
June 2011: I recently found myself (quite excitedly and SO happily) part of a fabulous group on twitter which, with the hashtag #LetsLunch, has a virtual lunch each month with everyone in the bunch "bringing along" something great by posting a photo and recipe of that dish. It sounds like such...


