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Celebrating the end of 2021 (and a Buche de Noel)
Celebrating the end of 2021 (and a Buche de Noel)
Dried Fruit + Nut Ice Cream
Dried Fruit + Nut Ice Cream
Chanukah’s New Potato Latke
Chanukah’s New Potato Latke
Simple One-bowl Chocolate Cake
Simple One-bowl Chocolate Cake
MMCC Winter Recipes: A Simple Warming Chicken Curry
MMCC Winter Recipes: A Simple Warming Chicken Curry
Little Meat Pies: Perogen
Little Meat Pies: Perogen
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OUR MONDAY MORNING COOKING CLUB EVENTS: 2021
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Tag: Lisa Goldberg

Butterscotch Pudding with Caramel Sauce

A Perfect Winter Dessert for Any Time of the Year This is a wonderful, sweet and warming dessert that we’ve been baking in the Monday Morning Cooking Club kitchen since 2010. It is adapted from a recipe first given to us by Sharon Hendler, one of the cooks in our...

Let’s RISE together: Celebrating the Sydney Gay + Lesbian Mardi Gras

We love to celebrate with food, to mark a moment with something memorable and delicious. The 19th Feb is the start of the 42nd annual Sydney Gay & Lesbian Mardi Gras Festival. The SGLMG Parade is Australia’s beloved celebration of pride, protest, passion and diversity. This year it will be...