Winter is here. Time for mulled wine.
HEIRLOOM TOMATO SALAD WITH FETA DRESSING
A simple salad with a unique feta dressing.
Ricotta Lokshen Kugel
A golden ricotta noodle pudding, perfect for Shavuot or any time.
Author: Lisa Goldberg
Lisa is now happily entrenched in the Monday Morning Cooking Club as Chief Pot Stirrer, a delicious change from starting professional life as a solicitor. It has been such a joy for her since 2006 to be with this truly amazing bunch of gorgeous women to produce and publish three extraordinary cookbooks. She is a fresser with enormous (and sometimes unbridled!) passion for food and cooking. She hangs onto the part of Jewish culture which embodies the saying ‘it’s always about the food’. This project has changed her life and pushed her obsession with food to a whole new level.
