Gina’s Hair Raising Honey Cake
The classic.
Aunty Myrna’s Tzimmes
Soft, Sweet, Glazed Carrots for the Jewish New Year Tzimmes is a traditional recipe for Jewish New Year - slow cooked, very sweet glazed carrots. The dish represents the wish for a sweet (honey) and prosperous (the carrot 'coins') new year. It is served as a side dish and sometimes is cooked with dumplings...
Ruth’s Honey Biscuits
These wonderful honey biscuits come from the kitchen of Ruth Breckler in Perth. We love them! We quite fancy them a few days after baking when they start to get a little soft. They are PERFECT with a cuppa! These biscuits are very special to Ruth as the recipe originates from...