The girls of the Monday Morning Cooking Club share their favourite challah recipe from the kitchen of Sydney's Rebbetzin Chanie Wolff.
The Girls of the Monday Morning Cooking Club
Join the girls of the Monday Morning Cooking Club as we sit down to a delicious morning tea of chocolate yeast kugelhopf and frozen lemon meringue.
Chocolate Yeast Kugelhopf
A gorgeous golden cake with a slightly crusty sugary top and a soft slightly bready inside swirled with gooey chocolate.
