Kompot: Middle Eastern Dried Fruit Salad

This exotic, spiced dried fruit kompot is a great way to end any feast.

This is an easy, do-ahead, dairy-free dessert. It’s a lovely way to end a huge feast when no-one really wants much more than a little fruit and the corner of a piece of honey cake.

This exotic, spiced dried fruit kompot (compote) appeared in our second book, The Feast Goes On, with thanks to Ali Sulan and the hosts of country-style B&B, La Veduta at Russell in the Bay of Islands, New Zealand. 

 

Love the recipe?
Buy the book!
Click right here.

 

 

Kompot: Middle Eastern Dried Fruit Salad
Votes: 3
Rating: 5
You:
Rate this recipe!
Print Recipe
Servings Prep Time
6 cups 15 minutes
Passive Time
2 days
Servings Prep Time
6 cups 15 minutes
Passive Time
2 days
Kompot: Middle Eastern Dried Fruit Salad
Votes: 3
Rating: 5
You:
Rate this recipe!
Print Recipe
Servings Prep Time
6 cups 15 minutes
Passive Time
2 days
Servings Prep Time
6 cups 15 minutes
Passive Time
2 days
Ingredients
Servings: cups
Units:
Instructions
  1. Start this recipe at least 1 - 2 days before serving.
  2. Place all the ingredients in large bowl and cover with cold water. Stir well and set aside in a cool place or the refrigerator for 1-2 days.
  3. Stir the compote a couple of times each day. Add more orange juice if the compote becomes too dry, it should be quite syrupy. Before serving, add more cinnamon and nutmeg to taste.
  4. Serve with Greek style yoghurt.

Share:

Share on facebook
Facebook
Share on twitter
Twitter
Share on pinterest
Pinterest
Share on whatsapp
WhatsApp
Share on linkedin
LinkedIn

One Comment

  1. Barbara

    This was the easiest and most delicious dessert I’ve served in years. We had people over yesterday….and everyone has asked for the recipe. For those interested in trying it, I served it with the Apple and Cinnamon Cake which was also amazing. Thank you MMCC girls…I don’t know how I managed before receiving one of your cookbooks as a gift from my daughter.

Leave a Reply

Your email address will not be published. Required fields are marked *

Now for Something Sweet

Social Media

Recently

Instagram

With apples currently in season and the weather cooling down, it's the perfect time to snuggle up with a comforting and nostalgic sweet treat from the old world. This GORGEOUS (I mean, just look at it!) Polish Apple Strudel from our third book - It's Always About the Food - is the perfect thing to whip up when you're in the mood for something delicious. The recipe comes from Sydney matriarch Fay Filler and, if you have the book, please do yourself a favour and go straight to page 268 to read her most special story.
​.
​.
​.
​#polishapplestrudel #polishfood #polishdesserts #apple #apples #appledessert #strudel #applestrudel #mondaymorningcookingclub #thebakefeed #f52grams #f52community  #alanbensonphoto #comfortfood #lifeandthyme  #feedfeed #delicious #foodstagram #foodstyling #foodlover
...

208 11

Get ready to spice up your dinner repertoire! Next Monday at 11:00am Lisa will be hosting our first ever Weeknight Workout live zoom masterclass where she’ll be sharing nutritious, delicious and wholesome dinner ideas that take the headache out of deciding what to cook. These dishes are easy to whip up, so you’ll be able to enjoy some time out when the clock hits wine o clock (😜🍷)

We hope you're ready to master the salmon fillet, sort out the sides, whip up a sauce and finally work out what to do with those leftovers. Plus a sensational shortcut dessert!

A fun and interactive class, new recipes and a link to the recording, all for just $45. Register via the link in our bio. 
​.
​.
​.
​#cookingclass #onlinecookingclass #cookingclass #cookingathome #cookingwithlove  #delicious #salmon #salmonrecipe #salmondinner #fish #fishrecipe #fishdinner #lifeandthyme #mmccrecipe #f52community #thebakefeed #comfortfood #alanbensonphoto #mondaymorningcookingclub #f52grams
...

120 1

Facebook

Get The Latest Updates

Subscribe To Our Weekly Newsletter

No spam, notifications only about new events, products, recipes and updates.

Categories

Recipes

MMCC Related

Related Posts