Our fave four honey recipes for any time of the year, and especially at Jewish New Year.
Gina’s Hair Raising Honey Cake – A classic recipe from our first book – Monday Morning Cooking Club (2011)
Honey Snap Biscuits – A crisp, lightly spiced and snappy biscuit. Easy to make and roll, quick to bake. Recipe from Carolyn Levitt in Perth, will be in our next book!
Honey Biscuits – A softer honey biscuit with texture and substance, perfect with a cuppa. A wonderful recipe from our second book – The Feast Goes On (2014)
Natty’s Glazed Honey Chiffon Cake – A lighter version of the classic, with a texture you won’t believe. Need a chiffon tin, and need to follow the chiffon cake rules. The video below will definitely help! Recipe will also be in our next book!
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2 Comments
Watched your zoom on sunday Morning please could you send me the recipe of the Honey Cake it looks outstanding.
\What a wonderful programme . Thank you for doing it.
thanks
Gail anne
This is the original MMCC cake https://mondaymorningcookingclub.com.au/recipe/ginas-hair-raising-honey-cake/ and the recipe for the new one can be found in our latest book. We also have a zoom tomorrow where we will be taking you through it step by step.