These little morsels of Passover goodness are simply a delight - we like to call them Jewish Bliss Balls! They can be made well ahead and kept in the fridge (I love to eat them cold and hard) for an anytime snack. We were so lucky to come across Susan...
A Delectable Cakey Chocolatey Coconutty Australian Treat The last weekend in January is a long one here in Australia and we love nothing more than a public holiday and a long weekend. Australia Day is generally a day for BBQs and swimming, beach-going and drinking beer, and eating sausage...
This is not just any latke, it is a reworked version perfect for Chanukah, Christmas and summer holiday eating. (See below for the Chanukah story in a nutshell). For the first time in 20 years, Chanukah (eve) falls on Christmas day. It won't happen again until 2184. This is a...
