Passover is coming: It’s Always About the Food

Passover will be here next week. Time to get planning, and cooking!

Recipes for Passover: Part 3

Our latest book, It’s Always About the Food, has so many recipes that you’ll love for Pesach. To help you sort out the chametz from the KLP, here’s our list of dishes that are suitable for Passover, and some suggestions of where they might fit.

Check out our previous books for the very best of all the traditional dishes and much more: Pesach Part 1 and Pesach Part 2. Our fabulous Coconut Macaroons, a matzo kugel you will make every year and the most wonderful flourless nutcake.

 

Seder Night Ideas

Orange Fennel Roasted Salmon p. 117

Roast Chicken with Herbs, Garlic and Shallots p. 128

Chicken with Olives and Pistachios p. 132

Persian Lamb with Eggplant p. 144

Standing Rib Roast with Horseradish Crust p. 166

Berbere Brisket p. 176

New York Deli Style Coleslaw p. 90

German Potato Salad p. 202

Roasted Carrots and Parsnips with Chermoula p. 204

Passionfruit Ice Cream p. 222

Olive Oil Chocolate Mousse p. 230

Baked Apples p. 203

Almond Slices and Jam Thumbprint Cookies p. 302

Lunch and Dairy Dishes

Gazpacho p. 68

Guacamole p. 40

Baba Ganoush p. 41

Smoked Fish Paté p. 24

Liptauer Dip p. 34

Beetroot Dip p. 46

Tomato, Avocado Salad with Feta Dressing p. 82

Roasted Cauliflower and Pear Salad p. 78

Roasted Beetroot and Walnut Salad p. 91

Wilted Spinach Salad p. 81

Kale Salad with Gouda and Hazelnuts p. 86

 

Sweet Treats for Any Time

Poached Peaches with Seekhund p. 216

Key Lime Ice Cream p. 223

Chocolate Hazelnut Cake p. 258

Mandarin Cake p. 264

Charoset Balls p. 272

 

 

Share:

Share on facebook
Facebook
Share on twitter
Twitter
Share on pinterest
Pinterest
Share on whatsapp
WhatsApp
Share on linkedin
LinkedIn

One Comment

  1. Lisa Goldberg

    Hi Linda,
    Yes we understand your frustration…sadly it’s out of our hands when the publisher decides to release the book in the U.K (and U.S.A for that matter). The good news is there are lots of great recipes from the first two books as well as a few on the website – hope that helps a little.
    Cheers
    Lisa

Leave a Reply

Your email address will not be published. Required fields are marked *

Now for Something Sweet

Social Media

Recently

Instagram

AND ⁠
HERE ⁠
IT ⁠
IS⁠
👊⁠
👊⁠
👊⁠
👊⁠



NOW FOR SOMETHING SWEET ⁠
by ⁠
Monday Morning Cooking Club⁠
👩🏻‍🍳⁠
👩‍🍳⁠
👩🏼‍🍳⁠
👩🏻‍🍳⁠



Grab your copy anywhere where good books are sold.⁠

If you want yours signed, head to @booktopiabooks.⁠

And once you've got your copy, we'd LOVE to hear what you think, and we'd LOVE IT even more if you post a review on Booktopia or Amazon. ⁠

Thank you for sharing the Monday Morning Cooking Club joy.⁠






#mondaymorningcookingclub #newbook2020 #harpercollnis #heirloomrecipes #homecooking #itsalwaysaboutthefood #MMCC #nowforsomethingsweet #NFSS @harpercollinsaustralia
...

🍪🍪🍪🍪⁠

ARE YOU READY?⁠

💃🏻💃💃💃🏻⁠

TOMORROW IS THE DAY⁠

👊👊👊👊⁠

NOW FOR SOMETHING SWEET⁠

by⁠

MONDAY MORNING COOKING CLUB ⁠
(us)⁠

👩🏻‍🍳👩🏻‍🍳👩‍🍳👩🏼‍🍳

And for those of you wondering who's who in this apron pic, here it is, L to R:⁠
@merelynfrankchalmers⁠
@jaks100⁠
@nattygro⁠
@lisagoldberg.mmcc⁠



#mondaymorningcookingclub #newbook2020 #harpercollnis #heirloomrecipes #homecooking #itsalwaysaboutthefood #MMCC #nowforsomethingsweet #NFSS #alanbensonphoto @harpercollinsaustralia @alan_benson_photographer
...

Facebook

Get The Latest Updates

Subscribe To Our Weekly Newsletter

No spam, notifications only about new events, products, recipes and updates.

Categories

MMCC Related

Related Posts

Lamingtons

The lamington is a traditional Australian cake made of a square of white cake coated in a light chocolate icing and then rolled in coconut. The last weekend in January is a long one here in Australia and we love nothing more than a public holiday and a long weekend. Australia Day is generally a day for BBQs and swimming, beach-going and drinking beer, and eating sausage rolls and lamingtons. As usual, for us, it’s always about the food.