Hamantashen Time. Purim is here!
It’s hamantashen time at our place. The Jewish festival of Purim is coming soon. Hamantashen is the name for the sweet three-cornered filled pastry served
Recipes for Passover (Part 1): Monday Morning Cooking Club
Got a copy of ‘Monday Morning Cooking Club – the food, the stories, the sisterhood’?
Let’s help with Passover!
Savoury recipes for Pesach:
Carole’s Roast Beef (page 229)
Gaz’s Baby Peri Peri Chickens (page 130)
Marny’s Roasted Baby Potato Salad with capers (page 217)
(substitute regular for white balsamic if you can’t find it)
Railea’s Slow Roasted Fragrant Spring Lamb (page 47)
Merrylin’s Salt Beef (page 98)
Jacqui’s Cucumber Salad (page 133)
Paula’s Brisket with Ulnyik (page 80) (recipe and video here)
Sweet ideas for Pesach:
Barbara’s Blood Orange Compote (page 239)
Felicia’s Chocolate Almond Florentines (page 140)
Zina’s Nana’s Nuts (page 164) – pictured below
Kathy’s Buche de Chocolat (page 255) (or here)
Judy’s slow-roasted pears (page 179) (or here)
Sharon’s Pavlova (page 120)
Zina’s Pastilla (page 165)
Carol’s Flourless Chocolate Cake (page 211)
Passover Almond Bread (page 212)
Dairy Lunch menu for Pesach
Manya’s Booby’s Traditional Cold Borscht (page 24)
Lisa’s Egg and Onion (page 78) (or here)
Kukuye Sabsi (persian omelette) (page 256) (or here)
Judy’s Gravalax (page 176)
Sharon’s Buba’s Eggplant (page 71)
Gretta Anna’s Baked Custard with Crushed Strawberries (page 246)
Need more Pesach inspiration. See Part 2 , Part 3 and Part 4.
And our 2020 Annual Recipe Roundup.
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Lisa Goldberg
Lisa embraces the part of Jewish culture which embodies the saying ‘it’s always about the food’. She is a fresser with an unbridled passion for eating, cooking and nurturing those around her with food. Her legal background has given her a great foundation to help guide – and work side by side with – this truly amazing bunch of kind, funny and enlightening women to produce and publish four extraordinary cookbooks. She feels incredibly grateful to have had (and still has) the opportunity – since 2006 – to spend so much of her time dedicated to, and fully immersed in, such a delicious, inspiring and worthwhile project.
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It's hamantashen time at our...
A brand new youtube series...
The 2023 Rosh Roundup.
💙💙💙
If not me, then who?
If not now, then when?
It’s time.
To stand up.
To speak out.
To be heard.
Do whatever you can,
in any way at all,
use your voice,
use your words,
use your keyboard,
without fear.
Even if you’re not sure what to say
Even if you think no one is listening
Even if you think you are in an echo chamber
For the Jewish people
For Australia
For the hostages
For Israel
For democracy
For western civilization
For all of us
Special thanks to @rabbileviwolff for the inspiration for this post from his excellent sermon on Rosh Hashanah last week.
What else to say today, the eve of 7 October 2024, almost one year since that devastating day.
💙✡️🎗️🇦🇺🇮🇱
💙✡️🎗️🇦🇺🇮🇱
💙✡️🎗️🇦🇺🇮🇱
#amyisraelchai
#freegazafromhamas
#freelebanonfromhezbollah
#IstandwithIsrael
The Jewish new year is just about here.
Shana tova u metuka (a good and sweet year)
to everyone here, whether you’re Jewish or not.
We are all friends. And I want to thank each and every one of you for being here, reading what I post, sending me messages or hearts or just being here without saying anything. Thank you!
The past year has not been a good or sweet one
for Israel or our people in the diaspora.
Many of us are now praying more than usual.
Praying for peace in Israel.
Praying for each and every one of the hostages
to come home.
Praying for the safety of the IDF.
Praying for the upside-down world
to right itself.
We can only hope!
May your briskets be succulent
And your honey cakes moist.
With love, Lisa
💙💙💙
#amyisraelchai
#shanatova
#roshhashana
#istandwithisrael
#freegazafromhamas
#freelebanonfromhezbollah
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