Walking up an Appetite: Are You Ready?
A brand new youtube series from Lisa Goldberg.
MENU IDEAS. Rosh Hashanah/Jewish New Year: 2022
It's time to eat sweet, to ensure a sweet new year ahead.
My fingers are crossed as I am typing: this year things are different! We are getting ‘back to normal’ and the pandemic is easing here in Australia. Last year we were completely consumed with lockdown, quarantine, isolation, vaccinations, COVID tests and press conferences. And this year we may have a little more head space to focus on the food. Fingers crossed!
For those who don’t know much about this time of year, Jewish people celebrate by consuming many sweet dishes, many of which contain honey. This is why you’ll see lots of recipes for honey cakes and honey biscuits, and also apples dipped in honey, carrots cooked in honey, meat roasted with honey and so on.
And it is all to ensure a sweet new year. So jump on the bandwagon and let’s get cooking so the next year will be a healthy, happy and sweet one. And hopefully a pandemic-free one.
MENU IDEAS FROM ALL OUR BOOKS:
Monday Morning Cooking Club (MMCC, 2011)
The Feast Goes On (TFGO, 2014)
It’s Always About the Food (AATF, 2017)
Now for Something Sweet (NFSS, 2020)
STARTERS
Challah p, 263 MMCC
Apple Cinnamon and Honey Challah p. 180 NFSS
Chopped Liver p. 126 MMCC (or order straight from Bianca’s Deli. or Field to Fork if you are in Sydney!)
Egg and Onion p. 78 MMCC
Chopped Herring and Kichel p. 161 MMCC
Gefilte Fish p, 257 TFGO
Chicken Soup and Kreplach p. 174 MMCC
Chicken Soup and Matzo Balls p. 249 MMCC (or order straight from Balaclava Deli if you are in Melb!)
MAINS
Duck with Cherries p. 141 AATF
Roman Lamb p. 149 AATF
Lamb Tagine p. 146 AATF
Yemenite Rosh Hashanah Lamb p. 150 AATF
Citrus Fennel Roasted Salmon p. 117 AATF
Salmon Crumble. p.158 TFGO
Sara’s Brisket p. 66 MMCC
Paula’s Brisket with Ulnyik p. 80 MMCC
Flommen Tsimmes Brisket p. 262 TFGO
Roast Chicken with Herbs and Shallots, p. 128 AATF
SIDES
Israeli Rice Pilaf p. 212 AATF
Roasted Pumpkin and Sweetcorn Salad p.94 AATF
Carrot Tzimmes p. 267 TFGO
Ulnyik p. 80 MMCC
DESSERT
Blood Orange Compote p. 239 MMCC
Sticky Pears p. 97 MMCC
Middle Eastern Kompot p. 137 MMCC
Ginger Pudding p. 236 AATF
Pecan Lokshen Kugel p. 240 AATF
Walnut Honey Tart p. 248 AATF
CAKES
Honey Cake p. 115 MMCC
Spiced Honey (loaf) Cake p. 48 NFSS
White Choc and Honey Madeleines p. 62 NFSS
Russian Honey Cake p. 92 NFSS
Glazed Honey Chiffon p. 115 NFSS
BISCUITS + SLICES
Honey Snap Biscuits p. 19 NFSS
Honey Biscuits p. 273 TFGO
Honey Mac Wafers p. 239 MMCC
Merelyn’s Little Honey Cakes p.282 TFGO
Bienenstich p. 94 MMCC
Teiglach p. 296 AATF (check out the video!)
Fishuelas (pastry coils in honey syrup) p. 164 NFSS
Travadoes (honey and nut pastries) p. 168 NFSS
Moroccan Almond Cigars p. 280 NFSS
THE ESSENTIAL AND UPDATED CLASSICS (just click on each to get to the recipe):
BIENENSTICH (HONEY ALMOND SLICE)
MIDDLE EASTERN DRIED FRUIT KOMPOT
PREVIOUS POSTS:
RECIPES FROM MONDAY MORNING COOKING CLUB and THE FEAST GOES ON
RECIPE GUIDANCE FROM OUR MOST RECENT BOOK, IT’S ALWAYS ABOUT THE FOOD
ISRAELI PILAF AND SOME NEW YEAR’S FEASTING GUIDELINES
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Lisa Goldberg
Lisa embraces the part of Jewish culture which embodies the saying ‘it’s always about the food’. She is a fresser with an unbridled passion for eating, cooking and nurturing those around her with food. Her legal background has given her a great foundation to help guide – and work side by side with – this truly amazing bunch of kind, funny and enlightening women to produce and publish four extraordinary cookbooks. She feels incredibly grateful to have had (and still has) the opportunity – since 2006 – to spend so much of her time dedicated to, and fully immersed in, such a delicious, inspiring and worthwhile project.
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A brand new youtube series...
The 2023 Rosh Roundup.
A quick guide to planning...
There is a little light up ahead 🕎
Chanukah is coming.
We all need a little love.
And we definitely need a lot of latkes.
Hope you can join me, in collab with @zdvoaus, for a ‘LATKE + LOVE’ cook along.
Monday 11th Dec 5 pm AEDT on Zoom.
It costs $18 and proceeds will support injured soldiers and victims of terror in Israel.
Click on the linktree link in my insta profile or paste this into your browser: trybooking.com/CNUOA to book. Once you book you’ll receive the recipe and the zoom link.
And I’ll give you my thoughts on the Chanukah story later in the week🤓!
#chanukah #latkes
Ready to join the social media movement to #breakthehate?
To put an end to the #antiSemitism we see everywhere atm as well as the ugly HATE we see aimed at anyone and everyone who supports Israel in any way?
It has to stop.
Here’s what you can do:
1. Make a video just like this using the hashtag #BREAKtheHATE and nominate 3 friends to join you. Make sure to add @breakthehate.world as a collaborator or tag them. OR
2. Share my video with #BREAKtheHATE and tag three friends to join you. OR
3. Visit @alizalichtxo and use the #breakTHEhate pic and post to your grid, tagging 3 friends.
Amazing intitiative @alizalichtxo👊👊👊
I nominate @nesschait @aliceinframes @candice_silver💙💙💙
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Now for Something Sweet: CORRECTIONS
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