Hamantashen Time. Purim is here!
It’s hamantashen time at our place. The Jewish festival of Purim is coming soon. Hamantashen is the name for the sweet three-cornered filled pastry served at Purim, representing the three-cornered hat of Haman, the villain of this festival. Here is our wonderful recipe for fail proof hamantashen dough. This recipe was first published in our first book, Monday Morning Cooking Club – the food, the stories, the sisterhood. Israeli-born Evy Royal has been with us since the start. Her magnificent hamantashen filled with halva and chocolate (that we have now revamped with two new fillings), and her exotic icing sugar-dredged