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HEIRLOOM TOMATO SALAD WITH FETA DRESSING

Ricotta Lokshen Kugel

The Festival of Shavuot: Time to Get Cheesy

Lokshen Kugel

ZUCCHINI GRATIN

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Ingredient: mixed currants, sultanas and raisins

Monday Morning Cooking Club: Kranzkuchen

In memory of the wonderful Dinkie Wasserman, a kranzkuchen to warm the heart.

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Recent Recipes

Mulled Wine.

HEIRLOOM TOMATO SALAD WITH FETA DRESSING

HEIRLOOM TOMATO SALAD WITH FETA DRESSING

Ricotta Lokshen Kugel

Ricotta Lokshen Kugel

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The Festival of Shavuot: Time to Get Cheesy

The Festival of Shavuot: Time to Get...

Lokshen Kugel

MMCC’s Best Chocolate Cake Ever

MMCC’s Best Chocolate Cake Ever

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Jul 10

This is Nana's Date and Nut Loaf.⁠ Jacqui's Nana

This is Nana's Date and Nut Loaf.⁠
Jacqui's Nana, to be precise.⁠
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So simple.⁠
So good.⁠
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Recipe can be found in our third book, It's Always About the Food, on p. 278.⁠
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We tried Jaks' nana's nut loaf for the first time at our working retreat for this book, back in early 2016. We spent four days locked away from all distraction, madly finishing the testing of recipes and sorting of chapters. A lot of heated debates were had, and one afternoon's tension was relieved when we all sat down with a good, strong cuppa and a thickly buttered slice of nut loaf. Disagreements were resolved, frustrations were calmed and all was good in the MMCC house.⁠
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Check out the video on our IGTV and you will see how simple it really is.⁠
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#mondaymorningcookingclub #heirloomrecipes #homecooking #itsalwaysaboutthefood

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Jul 9

Last one, we promise.⁠ Mini-bundt butter cake wi

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Jul 8

We could just look at these all day.

We could just look at these all day.

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Jul 8

A little sneak peek behind the scenes of Monday's

A little sneak peek behind the scenes of Monday's Bake a Better Butter Cake Zoom session.⁠
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This is the gorgeous Winston.⁠
And these are the gorgeous little butter bundt cakes which we iced with blood orange icing.⁠
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#mondaymorningcookingclub⁠
#buttercake⁠
#nowforsomethingsweet

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Jul 4

Welcome blood oranges!! The season here in Austral

Welcome blood oranges!! The season here in Australia has just begun and we are pretty excited!

We’re going to use this baby for a gorgeous icing on Monday morning for some really lovely mini Bundt butter cakes.

We’d love you to join the cake conversation with the four of us on Monday morning at 11 am (AEST).

Copy this link into your browser to register: bit.ly/MMCC_ZOOM_0607 🧡🧡🧡🧡

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Jul 1

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Jun 29

When you are cooking with pitted dried dates, reme

When you are cooking with pitted dried dates, remember that there is sometimes a rogue date pit still lurking inside an unsuspecting date.⁠
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The solution is to chop the dates (if it suits the recipe) or inspect each date before using. ⁠
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Otherwise, It can really hurt!⁠
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#mondaymorningcookingclub #kitchentips⁠
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Jun 24

Bounty 🥥🍫 bar, anyone?⁠⠀ ⁠⠀ We are s

Bounty 🥥🍫 bar, anyone?⁠⠀
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We are so proud of our fabulous and funny friend @phoodiegram for producing the MOST heartwarming and joyous cookbook.⁠⠀
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And for giving ALL proceeds to the Adolescent Mental Health unit at the Sydney Children's Hospital 👊👊👊👊.⁠⠀
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Did you hear us? ⁠⠀
ALL proceeds!!⁠⠀
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We've now had a chance to investigate every page. We have tagged many recipes and thought we'd start with these delightful bounty bars which we made 'for the kids' 😜.⁠⠀
Next on the list is Aunty Tina's Bougatsa 😛.⁠⠀
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Grab your copy (quickly, they will be gone in a flash✨) at @petersofkensington.⁠⠀
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#phoodie #phoodiegram #cookbooks #bountybar

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Jun 24

Thanks to those of you who joined us for our 'Brea

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