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Ingredients Archives: leek

Merelyn’s White Soup

. . . That’s Slightly Green! So here’s the story. I like to walk through the fruit and veg shop and choose a colour for my soup. It could’ve been red (tomato, capsicum, chilli…) or green (zucchini, pea, mint…). But today it’s white. With a tinge of green. I’ve picked all my favourite ‘white’ veggies, added […]

Course Sides and Starters
Cuisine International

Monday Morning Cooking Club Minestrone

Minestrone Our Way – Quick Prep, Slow Cooked, Super Delicious, Really Simple We’ve fallen in love with this minestrone. It is such a simple recipe – but the long cooking time provides a beautiful richness and depth of flavour. If it is too thick towards the end of cooking, add some more water. If you […]

Course Sides and Starters
Cuisine Italian

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Merelyn’s White Soup

Monday Morning Cooking Club Minestrone

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Ingredients Archives: leek

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