A delicious combination of spiced chicken, colourful vegetables and rice served with a gorgeous green parsley hummus.
Ingredients Archives: juice of 1 lemon
Monday Morning Cooking Club: A Winter Tipple We are celebrating the release of Cheryl Tan’s ‘Singapore Noir’, a provocative anthology of writers that capture the distinct neighborhoods and locals of one of Asia’s greatest cities. And our Let’s Lunch theme this month is the title itself: something ‘noir’. I’m taking the easy option. It’s getting cold […]