A PFP (Perfect for Passover) Cake with a Story. For years my husband Danny spoke of his late mother Talia’s chocolate cake being the best in the world. I was like ‘yeh yeh yeh, everyone thinks their mother’s cake is the best’ and had never seen the recipe nor could...
Chocolate & Cherry Challah Pudding
SO - what do you do with leftover challah? We've always got leftover challah (or bread, brioche or croissants) and the best use (apart from everyone's fave French toast) is of course bread and butter pudding. We were inspired by the Morello cherries from all the Hungarian cakes we were testing...
Granny Anne’s Fruit Cake
A wonderful take on the classic fruit cake for the festive season from Monday Morning Cooking Club's Lynn Niselow.
