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Cuisines Archives: Jewish

Honey Glazed Brisket with Carrots, Potatoes and Prunes

Course Mains
Cuisine Jewish

Buche de Noel: Monday Morning Cooking Club

Course Sweet Things
Cuisine French, International, Jewish

ISRAELI RICE PILAF AND SOME NEW YEAR’S FEASTING GUIDELINES

Course Sides and Starters
Cuisine Jewish

Aunty Myrna’s Cabbage Rolls

Course Mains
Cuisine Jewish

Monday Morning Cooking Club’s Coconut Macaroons

Course Sweet Things
Cuisine Jewish

Hamantashen Time. Purim is here!

Course Sweet Things
Cuisine Jewish

Matzo Kugel: PASSOVER IS COMING

Course Sweet Things
Cuisine Jewish

Monday morning cooking club_matzo kugel-1

Potato Latkes for Chanukah (or for any other time)

Course Sides and Starters
Cuisine Jewish

Chocolate Yeast Kugelhopf

Course Sweet Things
Cuisine Jewish

Chicken Soup and Matzo Balls

Course Sides and Starters
Cuisine Jewish

The Ultimate Challah Recipe

Course Sides and Starters
Cuisine Jewish

Shabbat Lunch: Egg and Onion

Course Sides and Starters
Cuisine Jewish

The Shabbat Project: Challah

Course Sides and Starters
Cuisine Jewish

Who Loves Potato Cakes ?

Course Sides and Starters
Cuisine Jewish

Gina’s Hair Raising Honey Cake

Course Sweet Things
Cuisine Jewish

Aunty Myrna’s Tzimmes

Course Sides and Starters
Cuisine Jewish

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Lisa, Jaks, Merelyn & Natty: Sydney based cooks, recipe sharers, story tellers and fressers. Book #4😊out Feb '20 with @harpercollinsaustralia #mmcc

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Sep 21

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Are you ready for this inaugural
MMCC event 🐝🐝🐝🐝??? For the very first time we will be holding a ‘honey cake cook-a-long’ on Friday at 12 noon on Facebook live. Head to our FB page (Monday Morning Cooking Club on FB) to get all the info you will need to join in or head to bit.ly/COOK_MMCC
If you can’t follow along at 12 noon, it will be available to watch later at your leisure. If you want to plan ahead with your honey-cake baking for Jewish new year, best to bake a few days ahead. Then wrap the cake in plastic wrap or foil and store at room temp, and when you open it, it will be at its delicious, sticky peak.⁠
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Click on the link in our profile (and then click on the pic) to get the recipe. 🍯🐝🍯🐝⁠
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#mondaymorningcookingclub #heirloomrecipes #jewishfood #roshhashanah #jewishnewyear #honey #brisket #honeycake #instayum #alanbensonphotographer⁠
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Sep 21

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We really want you to make this one:
Bienenstich.⁠ Bee 🐝 Sting Cake.⁠ Check out our instastories (and then our instastories highlights) to see a step by step ‘how to’. ⁠
An irresistible and simple slice - the buttery biscuits base with a chewy almond honey topping. Bloody delicious!!
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The recipe is from our first book and we’ve also got a slightly updated version on the website. Click on the link in our profile (and then click on the pic) to get the recipe. 🐝🐝🐝🐝🐝🐝🐝🐝🐝🐝🐝🐝🐝🐝🐝🐝
🍯🍯🍯🍯🍯🍯🍯🍯🍯🍯🍯🍯🍯🍯🍯🍯
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#mondaymorningcookingclub #heirloomrecipes #jewishfood #roshhashanah #jewishnewyear #honey #brisket #honeycake #instayum ⁠
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["'Kindness Soup': A Delicious Healthy Soup","'Plumb' Cake","<span style=\"text-align: center !important;\">Shabbat Lunch: Egg and Onion<\/span>","A Perfect Persian Lunch: Kukuye Sabsi","A Simple Breakfast Salad","A Sweet Ricotta Noodle Pie for #LetsLunch","Almond Kifli Bonus Recipe","Amaretti with Honey and Orange Blossom","American","Aperol Spritz Granita","Asian","Asian-Style Snapper","Aunty Myrna's Cabbage Rolls","Aunty Myrna's Cabbage Rolls","Aunty Myrna's Tzimmes","Australian","Avocado Dip (Guacamole)","BBQ Salmon with a Fresh Herb Salad (and a Story)","Bienenstich 'Bee Sting' Slice","Brisket and Potato Cake - Our Seder","Buche de Chocolat: Monday Morning Cooking Club","Buche de Noel: Monday Morning Cooking Club","Butterscotch Pudding with Caramel Sauce","Byron Bay Sprout Salad","Caramel, Chocolate and Salted Peanut Ice Cream","Chargrilled Asparagus. Tomato and Avocado Salsa","Chargrilled Sourdough, Tomato and Haloumi Salad","Chicken Soup and Matzo Balls","Chinese","Chocoholics Rejoice - it's Easter!","Chocolate & Cherry Challah Pudding","Chocolate Yeast Kugelhopf","Clay Pot Snapper with Burghul Pilaf","Cook Republic: Great Recipe Ideas for Busy People","Crisp Skinned Barramundi with Peperonata Agrodolce","Crisp Skinned Barramundi with White Salad","David Lebovitz' Italian Almond Cookies","Doughnuts and Latkes: It's Chanukah Time","Doughnuts. Cinnamon Doughnuts.","Doughnuts. Cinnamon Doughnuts.","Drinks","Edible Festive Season Decorations: Chocolate Almond Tree","Egg and Onion","European","Extras","Fat Pretzels","Flourless Nutcake: Monday Morning Cooking Club","French","Frozen Lemon Meringue","German Sugar Cookies - Oma and Bella","Gina's Hair Raising Honey Cake","Got the Munchies? Read on...","Granny Anne\u2019s Fruit Cake","Hamantashen Time. Purim is here!","Honey Glazed Brisket with Carrots, Potatoes and Prunes","Honey Snap Biscuits","Honey Wafers with Macadamias and Coconut","Hungarian-style Cholent","ISRAELI RICE PILAF AND SOME NEW YEAR'S FEASTING GUIDELINES","Indian","International","It's #LetsLunch Birthday Time","It's Duck Confit All The Way, Not a Turkey in Sight.","Italian","Japanese","Jewish","Jewish-Chinese Brisket","Kompot: Middle Eastern Dried Fruit Salad","Lamingtons","Lamingtons","Lisa's Basic Tomato Sauce","Lisa's Malt Cookie Tart","Little Lemon Meringue Tarts","MONDAY MORNING COOKING CLUB: IT'S ALWAYS ABOUT THE FOOD","Mains","Mars Bar Slice","Matzo Kugel: PASSOVER IS COMING","Mediterranean","Merelyn's White Soup","Mexican","Michael's Spicy Wasabi Tuna Tartare","Middle Eastern","Middle Eastern Crunch Salad","Monday Morning Cooking Club Minestrone","Monday Morning Cooking Club's Coconut Macaroons","Monday Morning Cooking Club's Lavosh","Monday Morning Cooking Club's Maple Soy Salmon.","Monday Morning Cooking Club's Shortbread","Monday Morning Cooking Club: Kranzkuchen","Mulled Wine.","Mum's Crumb Cookies","Mustard Vinaigrette Dressing","Natty's Glazed Honey Chiffon Cake","No Ordinary Meatloaf","Oshe Moss (Persian Yoghurt Dip)","Persian","Pickled Carrots","Pilaf Pie with Chicken, Sultanas and Sweet Spices","Polish Potato Cake","Potato Latkes for Chanukah (or for any other time)","Pretzel Fingers","Pretzel Fingers","Recipes for Passover (Part 2): Monday Morning Cooking Club","Roasted Brussels Sprout & Beetroot Salad","Ruby's Eggplant and Israeli Couscous Salad","Russian","Ruth's Honey Biscuits","Salads","Salmon Tartare","Sausage rolls","Seafood","Sesame, Eggplant and Noodle Salad","Shabbat Lunch: Cinnamon Apple Pie","Shavuot: Cheesecake Time and Much Much More","Sides and Starters","South African","Spinach and Three Cheese Coils","Sticky Pears Anyone ?","Summer Sangria","Sweet Potato Pie","Sweet Things","The Festival of Shavuot = Cheesecake Time","The Festival of Shavuot = Cheesecake Time","The Hedgehog Slice","The Shabbat Project: Challah","The Summer of the Salad Bar (No #Recipe Needed!)","The Ultimate Challah Recipe","Tiny Lemon Tarts","Tuna Tagine","Turkish","Turkish Sesame Sweet","What We Love About . . . Yoghurt !","White Chocolate and Passionfruit Mousse","Who Loves Potato Cakes ?","Whole Roasted Snapper with Herbs"]

Honey Glazed Brisket with Carrots, Potatoes and Prunes

Buche de Noel: Monday Morning Cooking Club

ISRAELI RICE PILAF AND SOME NEW YEAR’S FEASTING GUIDELINES

Aunty Myrna’s Cabbage Rolls

Monday Morning Cooking Club’s Coconut Macaroons

Hamantashen Time. Purim is here!

Matzo Kugel: PASSOVER IS COMING

Potato Latkes for Chanukah (or for any other time)

Chocolate Yeast Kugelhopf

Chicken Soup and Matzo Balls

The Ultimate Challah Recipe

Shabbat Lunch: Egg and Onion

The Shabbat Project: Challah

Who Loves Potato Cakes ?

Aunty Myrna’s Tzimmes

MMCC on Twitter

MMCC on Facebook

Instagram

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Cuisines Archives: Jewish

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MMCC on Facebook

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