Top Menu

Subscribe to the Monday Morning Cooking Club Newsletter!

Tag Archives | Lisa Goldberg

honey snaps

Honey Snap Biscuits

A Honey Biscuit for Rosh Hashanah (or any time of the year) These are the most delightful, simple to make and best of all – easy to eat – honey snap biscuits. Huge thanks to Carolyn Levitt in Perth for sharing her great recipe with us. We hope to put the recipe in our fourth book – […]

salmon tartare 1

Salmon Tartare

A Perfect Bite With Champagne from the Monday Morning Cooking Club Without a doubt (and anyone who has been to my place in the last 15 years can vouch for this), my favourite thing to serve with Champagne or any pre-dinner drink is salmon tartare on little toasts. Light, summery, tangy, easy to make and […]